What you’ll find at the farm

Farm Fresh Meat
Grass-fed, corn-finished Black Angus beef and farm-raised pork — by the pound, year round from the farm store.
Also on the farm
Studio Lo Pilates
Reformer, mat, and barre classes right here on the property — run by one of the Pierson daughters. Small groups, all levels welcome.

A country experience for the whole family
Come home to the country
Pierson’s Farm has been a working Hudson Valley farm since 1790. Today it’s owned and run by Orrin and Jackie Pierson — a 7th-generation farmer and his wife — with four adult daughters and 270 acres of beautiful property.
We grow pumpkins, sunflowers, corn, and Christmas trees; raise grass-fed Black Angus cattle and farm-raised pork; and welcome families every fall and holiday season.






